15 Tea Sachets per Canister
Rich, smooth, and fruity like a good aged Pu-Erh, this tea is made from famous semi-wild Meng Ku-variety tea plants. The ripe tea is soothing to the digestive system. 1979 refers to the year Shou Pu-Erh (also known as Black, Ripe, or Cooked Pu-Erh) was first developed.
About Our Tea Sachets
Premium, full leaf tea. Enjoy three or more infusions!
Pyramid sachets are spacious and ideal for tea brewing
Classic, reusable canister has aluminum seal for complete freshness
All materials are either recyclable or biodegradable in an industrial composting system
Pu-Erh 1979 Tasting Notes
- Deep aroma
- Rich, smooth, and soothing
- Fruity notes reminiscent of Chinese dates
Authentic Pu-Erh Tea
This Pu-Erh tea is grown and processed in the famous Meng Ku region of Yunnan Province. These tea trees produce rich, complex aromas and flavors. Our Pu-Erh tea meets EU standards for pesticides; it is clean and healthy.
History of Pu-Erh Tea
Many believe that Pu-Erh was the first tea used as a beverage. Pu-Erh tea has been drunk for at least 1,000 years, since the Tang dynasty, and became widely popular 400 years ago in the Qing dynasty. Pu-Erh is said to offer health benefits to the digestive and circulatory systems.
Bamboo Tea Tool
Each order comes with a free bamboo tea tool, which can be used to hold the sachet string. When your tea is strong enough, simply pull the string up through the slot in the tool to suspend the tea bag out of the water.